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mccabej's Recipes
Recipe Name
Style
Type
Date Added
04. G&A Pale Ale
American Pale Ale
extract
Jun 20, 2016
05. Anzac Blonde
Belgian Blond Ale
extract
Jun 21, 2016
06. Maktoberfest
Oktoberfest & Maerzen
extract
Jun 21, 2016
07. German Altbier
Dusseldorf Altbier
extract
Jul 20, 2016
08. Pale Ale 1
American Pale Ale
extract
Aug 8, 2016
09. Euro Lager
Kolsch
extract
Aug 12, 2016
10. Weissbier
Weizen & Weissbier
extract
Jul 18, 2016
11. Pale Ale 2
American Pale Ale
partial mash
Sep 5, 2016
12. Summer Ale 1
Blonde Ale
partial mash
Oct 10, 2016
13. Pale Ale 3
American Pale Ale
partial mash
Oct 23, 2016
14. Irish Dry Stout 1
Dry Stout
extract
Oct 27, 2016
15. Summer Ale 2
Blonde Ale
partial mash
Nov 22, 2016
16. Irish Red Ale 1
Irish Red Ale
partial mash
Dec 2, 2016
17. Citra Hefeweizen
Weizen & Weissbier
extract
Jan 5, 2017
18. Irish Dry Stout 2
Dry Stout
partial mash
Dec 20, 2016
19. Pale Ale 4
American Pale Ale
partial mash
Jan 7, 2017
20. American Pale Ale
American Amber Ale
extract
May 16, 2017
21. IPA1
American Pale Ale
partial mash
Jun 9, 2017
22. Pacific Ale 1
American Pale Ale
partial mash
Jul 30, 2017
23. IPA2
American Pale Ale
partial mash
Jul 28, 2017
24. Dunkel
Weizen & Weissbier
all-grain
Aug 19, 2017
25. Pale Ale 5
American Pale Ale
partial mash
Aug 25, 2017
26. Pacific Ale 2
American Pale Ale
partial mash
Aug 29, 2017
27. Pacific Ale 3
American Pale Ale
partial mash
Dec 9, 2017
28. Irish Dry Stout 3
Dry Stout
partial mash
Aug 12, 2017
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Recipe Name
Style
-----------
American Amber Ale
American Barleywine
American Brown Ale
American IPA
American Pale Ale
American Stout
American Wheat or Rye
Applewine
Baltic Porter
Belgian Blond Ale
Belgian Dark Strong Ale
Belgian Dubbel
Belgian Golden Strong Ale
Belgian Pale Ale
Belgian Specialty Ale
Belgian Tripel
Berliner Weisse
Biere de Garde
Blonde Ale
Boehmian Pilsner
Braggot
Brown Porter
California Common Beer
Christmas & Winter Specialty S
Classic American Pilsner
Classic Rauchbier
Common Cider
Common Perry
Cream Ale
Cyser (Apple Melomel)
Dark American Lager
Doppelbock
Dortmunder Export
Dry Mead
Dry Stout
Dunkelweizen
Dusseldorf Altbier
Eisbock
English Barleywine
English Cider
English IPA
Extra Special & Strong Bitter
Flanders Brown Ale & Oud Bruin
Flanders Red Ale
Foreign Extra Stout
French Cider
Fruit Beer
Fruit Cider
Fruit Lambic
German Pilsner
Gueuze
Imperial IPA
Irish Red Ale
Kolsch
Light American Lager
Maibock & Helles Bock
Metheglin
Mild
Munich Dunkel
Munich Helles
New England Cider
Northern English Brown Ale
Northern German Altbier
Oatmeal Stout
Oktoberfest & Maerzen
Old Ale
Open Category Mead
Other Fruit Melomel
Other Smoked Beer
Other Specialty Cider & Perry
Premium American Lager
Pyment (Grape Melomel)
Robust Porter
Roggenbier
Russian Imperial Stout
Saison
Schwarzbier (Black Beer)
Scottish Export 80
Scottish Heavy 70
Scottish Light 60
Semi-Sweet Mead
Southern English Brown
Special, Best & Premium Bitter
Specialty Beer
Spice, Herb & Vegetable Beer
Standard & Ordinary Bitter
Standard American Lager
Straight (Unblended) Lambic
Strong Scotch Ale
Sweet Mead
Sweet Stout
Traditional Bock
Traditional Perry
Vienna Lager
Weizen & Weissbier
Weizenbock
Witbier
Wood-Aged Beer
Containing Fermentables:
Containing Miscellaneous:
Type
-----------
All-Grain
Partial Mash
Extract
Brewer:
Containing Hops:
Containing Yeast: