Styles

Style	Avg ABV	Avg IBU	Avg SRM	Recipe Count
Munich Helles	5.1	19.0	4.0	91
California Common Beer	5.0	37.5	12.0	148
Sweet Stout	5.0	30.0	35.0	386
Witbier	5.0	15.0	3.0	495
Irish Red Ale	5.0	22.5	13.5	489
Munich Dunkel	5.0	23.0	21.0	70
Vienna Lager	5.0	24.0	13.0	139
Schwarzbier (Black Beer)	4.9	27.0	23.5	107
Weizen & Weissbier	4.9	11.5	5.0	617
Dunkelweizen	4.9	14.0	18.5	154
Cream Ale	4.9	17.5	3.8	390
Standard American Lager	4.8	11.5	3.0	47
Northern English Brown Ale	4.8	25.0	17.0	171
Dusseldorf Altbier	4.8	42.5	14.0	64
Northern German Altbier	4.8	32.5	16.0	23
American Wheat or Rye	4.8	22.5	4.5	888
Kolsch	4.8	25.0	4.2	346
Boehmian Pilsner	4.8	40.0	4.8	223
German Pilsner	4.8	35.0	3.5	348
Brown Porter	4.7	26.5	25.0	304
Blonde Ale	4.6	21.5	4.5	628
French Cider	4.5	0.0	0.0	0
Dry Stout	4.5	37.5	32.5	261
Scottish Export 80	4.4	22.5	13.0	108
Special, Best & Premium Bitter	4.2	32.5	10.5	134

All Styles