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Recipe Information edit

Details

Name: Terripan Rye Ale Brewer: breiser Brew Date:
  IBU Formula: Rager Units: standard Private: Yes

Boil

Boil Volume: 6.6 gal. Boil Length: 60 min. Target Volume: 6 gal.

Style

Name: American Wheat or Rye Category: Light Hybrid Beer - 6D Type: Ale

Notes

Mash at 154° for 60-90 min
Sparge
Pitch yeast 66°-70°

Primary Fermentation 7 days
Secondary Fermentation 14 days
Carbonation 7 days

Fermentables add

Variety Amount Color Potential SG Grist%  
American 2-row Pale9 lbs.2 °L1.0361.04069%
Munich Malt1 lbs. 4 oz.6 °L1.0351.00510%
Rye Malt1 lbs. 4 oz.4 °L1.031.00510%
Vienna Malt1 lbs.25 °L1.0341.0048%
Honey Malt8 oz.18 °L1.031.0024%
Total 13 lbs.
8 SRM
  1.057    

Hops add

Hops Amount AA% Use Time Type IBU  
Magnum (Germany)0.75 oz.14Boil60 min.Pellet38
Fuggles (Usa)0.75 oz.4.75Boil30 min.Pellet10
East Kent Goldings (Usa)0.5 oz.4.75Boil20 min.Pellet5
East Kent Goldings (Usa)0.5 oz.4.75Boil10 min.Pellet4
East Kent Goldings (Usa)0.5 oz.4.75Boil3 min.Pellet2
Amarillo (Usa)2 oz.10Dry Hop0 min.Pellet0
Cascade (Usa)2 oz.5.75Boil0 min.Pellet0
Total 7.00 oz.         59  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
Wyeast 105675Low66 °F70 °F
wyeast 105675Low66 °F70 °F

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: Terripan Rye Ale Brewer: breiser Brew Date:
  Boil Volume: 6.6 gal. Units: standard Thermal Loss: 3°F
  Mash Efficiency: 75% Mash Method: single infusion Sparge Method: fly
  Grain Temp: 72 °F Initial Grist Ratio: 1.50 qt./lb. Absorption Rate: 0.15 gal./lb.

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.155.0 °F4.88 gal.168.6 °F1.50
Total   1 hour   4.88 gal. (runoff: 2.92 gal.)    

Sparge Steps add

Step Name Target Temp Water Amount  
Fly Sparge170.0 °F3.67 gal.
Total   3.67 gal.  

Type

all-grain

OG

1.057
style
1.040 - 1.055

FG

1.014
style
1.008 - 1.013

Color

8 SRM
style
3 - 6

IBU

59
style
15 - 30

ABV

5.6%
style
4 - 5.5

Cal.

188
per 12oz.