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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
American Amber Ale
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gal.
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Tinseth
Garetz
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forghetty's pale
Ingredients
Mash Schedule
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Recipe Information
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Details
Name:
forghetty's pale
Brewer:
jglangford
Brew Date:
1/19/2038
IBU Formula:
Rager
Units:
standard
Private:
Yes
Boil
Boil Volume:
6.5 gal.
Boil Length:
60 min.
Target Volume:
5 gal.
Style
Name:
American IPA
Category:
India Pale Ale - 14B
Type:
Ale
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
Maris Otter
10 lbs.
3 °L
1.038
1.053
68%
American 2-row Pale
2 lbs.
2 °L
1.037
1.010
14%
Victory Malt
2 lbs.
28 °L
1.034
1.010
14%
CaraMunich II
8 oz.
46 °L
1.033
1.002
3%
Toasted Malt
4 oz.
5 °L
1.029
1.001
2%
Total
14 lbs. 12.00 oz.
13 SRM
1.076
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Centennial (Usa)
1 oz.
10
Dry Hop
5 day(s)
Whole
0
Amarillo (Usa)
1 oz.
9
First Wort
60 min.
Whole
29
Centennial (Usa)
1 oz.
10
Boil
60 min.
Whole
32
Simcoe (Usa)
1 oz.
12.5
Boil
10 min.
Whole
20
Simcoe (Usa)
1 oz.
12.5
Aroma
0 min.
Whole
0
Total
5.00 oz.
81
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
Dry English ale WLP007
75
Low/Med
65 °F
70 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Irish Moss
Fining
1 tsp.
Boil
15 min.
Gypsum
Water Agent
3 tsp.
Boil
60 min.
Corriander Seed
Spice
0.5 tsp.
Boil
5 min.
Mash Information
edit
Details
Name:
forghetty's pale
Brewer:
jglangford
Brew Date:
1/19/2038
Boil Volume:
6.5 gal.
Units:
standard
Thermal Loss:
3°F
Mash Efficiency:
70%
Mash Method:
single infusion
Sparge Method:
fly
Grain Temp:
72 °F
Initial Grist Ratio:
1.50 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
5.53 gal.
168.6 °F
1.50
Total
1 hour
5.53 gal. (runoff:
3.32 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Fly Sparge
0 min.
170.0 °F
3.18 gal.
170.0 °F
Total
0 min
3.18 gal.
Type
all-grain
OG
1.076
style
1.056 - 1.075
FG
1.019
style
1.010 - 1.018
Color
13 SRM
style
6 - 15
IBU
81
style
40 - 70
ABV
7.5%
style
5.5 - 7.5
Cal.
253
per 12oz.
