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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
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gal.
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Tinseth
Garetz
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west coast ipa
Ingredients
Mash Schedule
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Recipe Information
edit
Details
Name:
west coast ipa
Brewer:
oldpainless
Brew Date:
IBU Formula:
Rager
Units:
standard
Private:
Yes
Boil
Boil Volume:
7 gal.
Boil Length:
60 min.
Target Volume:
6 gal.
Style
Name:
American IPA
Category:
India Pale Ale - 14B
Type:
Ale
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
American 2-row Pale
15 lbs.
2 °L
1.037
1.069
100%
Total
15 lbs.
5 SRM
1.069
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Columbus (Usa)
3 oz.
14
Boil
60 min.
Pellet
144
cascade
1 oz.
5
Boil
60 min.
Pellet
17
mosaic
1 oz.
5
Aroma
5 min.
Pellet
0
Total
5.00 oz.
161
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
Safale American Ale (US-05)
73
Low
59 °F
75 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Irish Moss
Fining
0.5 oz.
Boil
5 min.
Mash Information
edit
Details
Name:
west coast ipa
Brewer:
oldpainless
Brew Date:
Boil Volume:
7 gal.
Units:
standard
Thermal Loss:
3°F
Mash Efficiency:
75%
Mash Method:
Single Infusion
Sparge Method:
fly
Grain Temp:
72 °F
Initial Grist Ratio:
1.50 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
5.63 gal.
168.6 °F
1.50
Total
1 hour
5.63 gal. (runoff:
3.38 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Fly Sparge
0 min.
212.0 °F
7.00 gal.
170.0 °F
Total
0 min
7.00 gal.
Type
all-grain
OG
1.069
style
1.056 - 1.075
FG
1.019
style
1.010 - 1.018
Color
5 SRM
style
6 - 15
IBU
161
style
40 - 70
ABV
6.6%
style
5.5 - 7.5
Cal.
230
per 12oz.
