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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
American Amber Ale
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Tinseth
Garetz
Mash Method
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Citra-vesa 2
Ingredients
Mash Schedule
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Recipe Information
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Details
Name:
Citra-vesa 2
Brewer:
bjr229
Brew Date:
11/24/2014
IBU Formula:
Rager
Units:
standard
Private:
Yes
Boil
Boil Volume:
6 gal.
Boil Length:
60 min.
Target Volume:
5 gal.
Style
Name:
American Amber Ale
Category:
American Ale - 10B
Type:
Ale
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
Pilsner Malt
7 lbs.
2 °L
1.035
1.037
95%
Acid Malt
4 oz.
3 °L
1.027
1.001
3%
CaraMunich
2 oz.
56 °L
1.033
1.001
2%
Total
7 lbs. 6.00 oz.
4 SRM
1.038
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
lemon drop
0.75 oz.
5
Boil
30 min.
Pellet
13
lemon drop
0.5 oz.
5.2
Boil
15 min.
Pellet
6
Citra (Usa)
0.25 oz.
14
Boil
15 min.
Whole
6
Citra (Usa)
0.5 oz.
14
Boil
5 min.
Pellet
6
lemon drop
0.5 oz.
5.2
Boil
5 min.
Pellet
2
Total
2.50 oz.
33
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
San Francisco Lager WLP810
67
High
58 °F
65 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Mash Information
edit
Details
Name:
Citra-vesa 2
Brewer:
bjr229
Brew Date:
11/24/2014
Boil Volume:
6 gal.
Units:
standard
Thermal Loss:
3°F
Mash Efficiency:
75%
Mash Method:
single infusion
Sparge Method:
fly
Grain Temp:
72 °F
Initial Grist Ratio:
0.00 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
0.00 gal.
168.6 °F
0.00
Total
1 hour
0.00 gal. (runoff:
-1.11 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Saccharification
60 min.
155.0 °F
0.00 gal.
168.6 °F
Total
1 hour
0.00 gal.
Type
all-grain
OG
1.038
style
1.045 - 1.060
FG
1.013
style
1.010 - 1.015
Color
4 SRM
style
10 - 17
IBU
33
style
25 - 40
ABV
3.3%
style
4.5 - 6.2
Cal.
126
per 12oz.
