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Recipe Information edit

Details

Name: HM - 5 of Swords Brewer: matthaeus123 Brew Date:
  IBU Formula: Rager Units: standard Private: Yes

Boil

Boil Volume: 4 gal. Boil Length: 60 min. Target Volume: 3.5 gal.

Style

Name: American IPA Category: India Pale Ale - 14B Type: Ale

Notes

Untested 60ibu 4srm 5.9abv

Fermentables add

Variety Amount Color Potential SG Grist%  
2-Row Malt3 lbs. 8 oz.2 °L1.0361.02747%
Pilsner Malt2 lbs. 8 oz.2 °L1.0351.01933%
Spelt12 oz.2 °L1.0391.00610%
Flaked Barley12 oz.1 °L1.0321.00510%
Total 7 lbs. 8.00 oz.
4 SRM
  1.057    

Hops add

Hops Amount AA% Use Time Type IBU  
Idaho 70.15 oz.12.1Boil60 min.Pellet11
Comet (Usa)0.15 oz.10Boil60 min.Pellet9
Apollo0.05 oz.17.1Boil60 min.Pellet5
Comet (Usa)0.6 oz.10Boil15 min.Pellet19
Idaho 70.45 oz.12.1Boil5 min.Pellet7
Apollo0.45 oz.17.1Boil5 min.Pellet10
Total 1.85 oz.         61  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
Safale S-0479Low59 °F75 °F

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: HM - 5 of Swords Brewer: matthaeus123 Brew Date:
  Boil Volume: 4 gal. Units: standard Thermal Loss: 3°F
  Mash Efficiency: 75% Mash Method: Single Infusion Sparge Method: fly
  Grain Temp: 72 °F Initial Grist Ratio: 1.50 qt./lb. Absorption Rate: 0.15 gal./lb.

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.155.0 °F2.81 gal.168.6 °F1.50
Total   1 hour   2.81 gal. (runoff: 1.69 gal.)    

Sparge Steps add

Step Name Target Temp Water Amount  
Fly Sparge212.0 °F1.49 gal.
Total   1.49 gal.  

Type

all-grain

OG

1.057
style
1.056 - 1.075

FG

1.012
style
1.010 - 1.018

Color

4 SRM
style
6 - 15

IBU

61
style
40 - 70

ABV

5.9%
style
5.5 - 7.5

Cal.

187
per 12oz.