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    Recipe Information edit

    Details

    		 Name: snpa clone 030820 Brewer: adambaird Brew Date: 3/8/2020
      IBU Formula: Tinseth Units: standard Private: Yes

    Boil

    		 Boil Volume: 6.5 gal. Boil Length: 60 min. Target Volume: 5 gal.

    Style

    		 Name: American Amber Ale Category: American Ale - 10B Type: Ale

    Notes

    		 
    mashed at 152 with 5 gal.  3.5 gal usable.  170 temp for 18 deg drop.
sparged 3.5 gal at 172 for 10 mins. 205 temp in pot for 30 deg drop.
og 1.064

    Fermentables add

    Variety Amount Color Potential SG Grist%  
    American 2-row Pale10 lbs.2 °L1.0371.05583%
    Brown Malt2 lbs.65 °L1.0321.01017%
    Total 12 lbs.
    15 SRM    		   1.065    

    Hops add

    Hops Amount AA% Use Time Type IBU  
    Fuggles (Uk)1 oz.5Boil60 min.Pellet17
    Perle (Germany)0.5 oz.9Boil60 min.Pellet15
    Cascade (Usa)0.5 oz.5.5Boil30 min.Pellet7
    Cascade (Usa)1 oz.5.5Boil10 min.Pellet7
    Cascade (Usa)2 oz.5.5Boil0 min.Pellet0
    Total 5.00 oz.         46  

    Yeasts add

    Yeast Attenuation% Flocculation Min Temperature Max Temperature  
    Safale American Ale (US-05)73Low59 °F75 °F

    Miscs Add

    Misc Type Amount Use Time  

    Mash Information edit

    Details

    		 Name: snpa clone 030820 Brewer: adambaird Brew Date: 3/8/2020
      Boil Volume: 6.5 gal. Units: standard Thermal Loss: 3°F
      Mash Efficiency: 75% Mash Method: Single Infusion Sparge Method: fly
      Grain Temp: 72 °F Initial Grist Ratio: 1.50 qt./lb. Absorption Rate: 0.15 gal./lb.

    Notes

    		 
    		
            
    

        
    
    
    
    
    Mash Steps 
         add
        
    
    
    
    
        
    
            
                
    
                    Step Name
                    Type
                    Length
                    Target Temp
                    Infusion Amount
                    Infusion Temp
                    Grist Ratio
                     
                
    
                
            
    Saccharificationinfusion60 min.155.0 °F4.50 gal.168.6 °F1.50
    
            
                
    
                    Total
                     
                    1 hour 
                     
                    4.50 gal. (runoff: 2.70 gal.)
                     
                     
                
    
                
        
    
    
    
    
    Sparge Steps 
         add
        
    
    
    
    
        
    
            
                
    
                    Step Name
                    
                    Target Temp
                    Water Amount
                    
                     
                
    
                
            

            
    Saccharification155.0 °F4.50 gal.
    
            
                
    Total
                
                 
                4.50 gal.
                
                 
            
    
        
    
    
    


                
    
         
    
    
    

    

    
    
    Type
    
    
    all-grain
    
    
    OG
    
    
    1.065
    
    style
    1.045 - 1.060    
    
    FG
        
    
    1.018
    
    style
    1.010 - 1.015    
    
    Color
    
    
    15 SRM
    
    style
    10 - 17    
    
    IBU
    
    
    46
    
    style
    25 - 40    
    
    ABV
    
    
    6.2%
    
    style
    4.5 - 6.2    
    
    
    Cal.
    
    
    216
    
    per 12oz.