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Another Pale Ale

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: Another Pale Ale	Brewer: hoppybrewer1208	Brew Date:
	IBU Formula: Rager	Units: standard	Private: Yes
Boil	Boil Volume: 5 gal.	Boil Length: 60 min.	Target Volume: 3 gal.
Style	Name: American Pale Ale	Category: American Ale - 10A	Type: Ale
Notes

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
American 2-row Pale	5 lbs.	2 °L	1.037	1.044	74%
American Crystal 40L	12 oz.	40 °L	1.034	1.006	11%
CaraMunich	8 oz.	56 °L	1.033	1.004	7%
CaraPils	8 oz.	2 °L	1.033	1.004	7%
Total	6 lbs. 12.00 oz.	13 SRM		1.058

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
Citra (Usa)	0.25 oz.	14	Boil	60 min.	Pellet	25
Simcoe (Usa)	0.25 oz.	12.5	Boil	15 min.	Pellet	11
Citra (Usa)	0.25 oz.	14	Boil	5 min.	Pellet	5
Simcoe (Usa)	0.25 oz.	12.5	Boil	5 min.	Pellet	5
Citra (Usa)	1 oz.	14	Boil	0 min.	Pellet	0
Simcoe (Usa)	1 oz.	12.5	Boil	0 min.	Pellet	0
Citra (Usa)	0.5 oz.	14	First Wort	0 min.	Pellet	0
Total	3.50 oz.					46

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Safale American Ale (US-05)	73	Low	59 °F	75 °F

Miscs Add

Misc	Type	Amount	Use	Time
wort chiller	Other	0 oz.	Boil	15 min.
Whirlfloc Tablet	Fining	0 oz.	Boil	15 min.

Mash Information edit

Details	Name: Another Pale Ale	Brewer: hoppybrewer1208	Brew Date:
	Boil Volume: 5 gal.	Units: standard	Thermal Loss: 3°F
	Mash Efficiency: 72%	Mash Method: Single Infusion	Sparge Method: fly
	Grain Temp: 72 °F	Initial Grist Ratio: 1.50 qt./lb.	Absorption Rate: 0.15 gal./lb.
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	155.0 °F	2.53 gal.	168.6 °F	1.50
Total		1 hour		2.53 gal. (runoff: 1.52 gal.)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Fly Sparge	0 min.	212.0 °F	5.00 gal.	170.0 °F
Total	0 min		5.00 gal.

Type

all-grain

OG

1.058

style
1.045 - 1.060

FG

1.016

style
1.010 - 1.015

Color

13 SRM

style
5 - 14

IBU

46

style
30 - 45

ABV

5.5%

style
4.5 - 6.2

Cal.

193

per 12oz.