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steve

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: steve	Brewer: chuckpage	Brew Date:
	IBU Formula: Rager	Units: standard	Private: Yes
Boil	Boil Volume: 6 gal.	Boil Length: 60 min.	Target Volume: 5 gal.
Style	Name: American IPA	Category: India Pale Ale - 14B	Type: Ale
Notes

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
American 2-row Pale	21 lbs.	2 °L	1.037	1.117	100%
Total	21 lbs.	6 SRM		1.117

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
Warrior (Usa)	1 oz.	15.3	Boil	60 min.	Pellet	51
Simcoe (Usa)	1 oz.	12.5	Boil	18 min.	Pellet	21
Citra (Usa)	1 oz.	14	Boil	18 min.	Pellet	24
Simcoe (Usa)	0.5 oz.	12.5	Boil	15 min.	Pellet	11
Citra (Usa)	0.5 oz.	14	Boil	5 min.	Pellet	5
Total	4.00 oz.					112

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Super High Gravity WLP099	80	Low	69 °F	74 °F

Miscs Add

Misc	Type	Amount	Use	Time

Mash Information edit

Details	Name: steve	Brewer: chuckpage	Brew Date:
	Boil Volume: 6 gal.	Units: standard	Thermal Loss: 3°F
	Mash Efficiency: 75%	Mash Method: Single Infusion	Sparge Method: fly
	Grain Temp: 72 °F	Initial Grist Ratio: 1.50 qt./lb.	Absorption Rate: 0.15 gal./lb.
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	155.0 °F	7.88 gal.	168.6 °F	1.50
Total		1 hour		7.88 gal. (runoff: 4.72 gal.)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Saccharification	60 min.	155.0 °F	7.88 gal.	168.6 °F
Total	1 hour		7.88 gal.

Type

all-grain

OG

1.117

style
1.056 - 1.075

FG

1.023

style
1.010 - 1.018

Color

6 SRM

style
6 - 15

IBU

112

style
40 - 70

ABV

12.3%

style
5.5 - 7.5

Cal.

389

per 12oz.