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Recipe Information edit

Details

Name: імпровізація вівсяно-ячмінна Brewer: VInnyPooh1000 Brew Date:
  IBU Formula: Tinseth Units: metric Private: Yes

Boil

Boil Volume: 20 l Boil Length: 90 min. Target Volume: 17 l

Style

Name: American Amber Ale Category: American Ale - 10B Type: Ale

Notes

Fermentables add

Variety Amount Color Potential SG Grist%  
ячмінь база1 kg 500 g2 °L1036572.59950%
ячмінь темний укр1 kg50 °L1036382.06633%
вівсяні пластівці500 g2 °L1036191.53317%
Total 3 kg
14 SRM
  1144.198    

Hops add

Hops Amount AA% Use Time Type IBU  
сапфір10 g2.7Boil90 min.Pellet0
сапфір15 g0Boil40 min.Pellet0
сапфір15 g2.7Boil5 min.Pellet0
Total 40.00 g         0  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
wb-06 2міс в холодильн75Low/Med18 °C23 °C

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: імпровізація вівсяно-ячмінна Brewer: VInnyPooh1000 Brew Date:
  Boil Volume: 20 l Units: metric Thermal Loss: 1.7°C
  Mash Efficiency: 75% Mash Method: Single Infusion Sparge Method: batch
  Grain Temp: 22 °C Initial Grist Ratio: 3.13 l/kg Absorption Rate: 0.00 l/kg

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.68.3 °C9.39 l75.2 °C3.13
Total   1 hour   9.39 l (runoff: 9.39 l)    

Sparge Steps add

Step Name Length Target Temp Water Amount Water Temp  
1st Infusion10 min.76.7 °C5.31 l94.2 °C
2nd Infusion10 min.76.7 °C5.31 l77.6 °C
Total 20 min   10.61 l    

Type

all-grain

OG

1144.198
style
1.045 - 1.060

FG

286.800
style
1.010 - 1.015

Color

14 SRM
style
10 - 17

IBU

0
style
25 - 40

ABV

0.0%
style
4.5 - 6.2

Cal.

-253104702209
per 12oz.