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Mash Monster 5gl

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: Mash Monster 5gl	Brewer: HopHero1	Brew Date:
	IBU Formula: Tinseth	Units: standard	Private: Yes
Boil	Boil Volume: 7.5 gal.	Boil Length: 90 min.	Target Volume: 5.5 gal.
Style	Name: American Barleywine	Category: Strong Ale - 19C	Type: Ale
Notes

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
American 2-row Pale	20 lbs.	2 °L	1.037	1.101	94%
Carahell	12 oz.	40 °L	1.034	1.003	4%
Biscuit Malt	8 oz.	24 °L	1.035	1.002	2%
Total	21 lbs. 4.00 oz.	10 SRM		1.107

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
Warrior (Usa)	1.5 oz.	15.3	Boil	90 min.	Pellet	51
Palisades (Usa)	1.5 oz.	8	Boil	1 min.	Pellet	1
Total	3.00 oz.					52

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Safale S-04	79	Low	59 °F	75 °F

Miscs Add

Misc	Type	Amount	Use	Time

Mash Information edit

Details	Name: Mash Monster 5gl	Brewer: HopHero1	Brew Date:
	Boil Volume: 7.5 gal.	Units: standard	Thermal Loss: 3°F
	Mash Efficiency: 75%	Mash Method: Single Infusion	Sparge Method: fly
	Grain Temp: 72 °F	Initial Grist Ratio: 1.50 qt./lb.	Absorption Rate: 0.15 gal./lb.
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	155.0 °F	7.97 gal.	168.6 °F	1.50
Total		1 hour		7.97 gal. (runoff: 4.78 gal.)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Fly Sparge	0 min.	212.0 °F	7.50 gal.	170.0 °F
Total	0 min		7.50 gal.

Type

all-grain

OG

1.107

style
1.080 - 1.120

FG

1.022

style
1.016 - 1.030

Color

10 SRM

style
10 - 19

IBU

52

style
50 - 120

ABV

11.2%

style
8 - 12

Cal.

356

per 12oz.