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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
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Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
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Tinseth
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Vienna 16
Ingredients
Mash Schedule
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Recipe Information
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Details
Name:
Vienna 16
Brewer:
howardcord
Brew Date:
8/24/2015
IBU Formula:
Rager
Units:
standard
Private:
Yes
Boil
Boil Volume:
6 gal.
Boil Length:
60 min.
Target Volume:
5 gal.
Style
Name:
Vienna Lager
Category:
European Amber Lager - 3A
Type:
Lager
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
Vienna Malt
8 lbs.
4 °L
1.036
1.043
80%
CaraMunich III
1 lbs.
57 °L
1.033
1.005
10%
Crystal 40
8 oz.
40 °L
1.033
1.002
5%
White Wheat
8 oz.
2 °L
1.04
1.003
5%
Total
10 lbs.
12 SRM
1.054
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Williamette (Usa)
1 oz.
5
Boil
60 min.
Pellet
22
Hallertau Germany (Germany)
1 oz.
2.5
Boil
15 min.
Pellet
6
Total
2.00 oz.
28
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
Munich Lager 2308
75
Medium
48 °F
56 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Yeast Nutrient
Other
0.5 tsp.
Boil
15 min.
Irish Moss
Fining
1 tsp.
Boil
15 min.
Mash Information
edit
Details
Name:
Vienna 16
Brewer:
howardcord
Brew Date:
8/24/2015
Boil Volume:
6 gal.
Units:
standard
Thermal Loss:
3°F
Mash Efficiency:
75%
Mash Method:
double infusion
Sparge Method:
batch
Grain Temp:
72 °F
Initial Grist Ratio:
1.40 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
152.0 °F
3.50 gal.
166.0 °F
1.40
Total
1 hour
3.50 gal. (runoff:
2.00 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
1st Infusion
10 min.
170.0 °F
2.00 gal.
195.3 °F
2nd Infusion
10 min.
170.0 °F
2.00 gal.
173.0 °F
Total
20 min
4.00 gal.
Type
all-grain
OG
1.054
style
1.046 - 1.052
FG
1.014
style
1.010 - 1.014
Color
12 SRM
style
10 - 16
IBU
28
style
18 - 30
ABV
5.3%
style
4.5 - 5.5
Cal.
179
per 12oz.
