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Carbonade Black Belgian

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: Carbonade Black Belgian	Brewer: Kialla Organic	Brew Date:
	IBU Formula: Rager	Units: metric	Private: Yes
Boil	Boil Volume: 625 l	Boil Length: 75 min.	Target Volume: 600 l
Style	Name: Belgian Specialty Ale	Category: Belgian and French Ale - 16E	Type: Ale
Notes

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
Belgian Aromatic	50 kg	26 °L	1.036	1.018	29%
Belgian Biscuit Malt	50 kg	23 °L	1.036	1.018	29%
Belgian Pilsner 2-Row	50 kg	2 °L	1.036	1.018	29%
CaraMunich II	10 kg	46 °L	1.033	1.003	6%
Roasted Barley	5 kg	300 °L	1.025	1.001	3%
German Black	4 kg	500 °L	1.036	1.001	2%
Chocolate Malt	3 kg 600 g	350 °L	1.034	1.001	2%
Golden Naked Oats	2 kg	10 °L	1.033	1.001	1%
Total	174 kg 600.00 g	37 SRM		1.060

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
Saaz (Czech)	600 g	4.5	Boil	70 min.	Pellet	13
Spalter (Germany)	400 g	2.9	Boil	70 min.	Pellet	6
Total	1 kg					19

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Belgian Wheat 3942	74	Medium	18 °C	24 °C

Miscs Add

Misc	Type	Amount	Use	Time
Vanilla Extract	Flavor	500 g	Primary	4 day(s)
Cinnamon, powdered	Flavor	500 g	Boil	0 min.

Mash Information edit

Details	Name: Carbonade Black Belgian	Brewer: Kialla Organic	Brew Date:
	Boil Volume: 625 l	Units: metric	Thermal Loss: 1.7°C
	Mash Efficiency: 70%	Mash Method: Single Infusion	Sparge Method: fly
	Grain Temp: 22 °C	Initial Grist Ratio: 3.13 l/kg	Absorption Rate: 1.25 l/kg
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	68.3 °C	546.42 l	75.2 °C	3.13
Total		1 hour		546.42 l (runoff: 328.17 l)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Fly Sparge	0 min.	100.0 °C	625.00 l	76.7 °C
Total	0 min		625.00 l

Type

all-grain

OG

1.060

style
0.000 - 0.000

FG

1.016

style
0.000 - 0.000

Color

37 SRM

style
0 - 0

IBU

19

style
0 - 0

ABV

5.8%

style
0 - 0

Cal.

199

per 12oz.