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palgian

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: palgian	Brewer: joelemma	Brew Date:
	IBU Formula: Rager	Units: standard	Private: Yes
Boil	Boil Volume: 7 gal.	Boil Length: 90 min.	Target Volume: 6 gal.
Style	Name: Belgian Pale Ale	Category: Belgian and French Ale - 16B	Type: Ale
Notes	4.8 HBU EKG 1.5 Hbu sazz 1/31/2015 end mash temp 156? 1.014 fg

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
Belgian Pilsner 2-Row	8 lbs.	2 °L	1.036	1.034	60%
Maris Otter	4 lbs.	3 °L	1.038	1.018	30%
CaraMunich	12 oz.	56 °L	1.033	1.003	6%
Belgian Biscuit Malt	8 oz.	23 °L	1.036	1.002	4%
Total	13 lbs. 4.00 oz.	9 SRM		1.056

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
East Kent Goldings (Uk)	1 oz.	4.9	Boil	90 min.	Pellet	20
Saaz (Czech)	0.5 oz.	3.3	Boil	40 min.	Pellet	5
Saaz (Czech)	0.5 oz.	3.3	Boil	15 min.	Pellet	3
Total	2.00 oz.					28

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Belgian Ale 1214	74	Medium	58 °F	68 °F

Miscs Add

Misc	Type	Amount	Use	Time
Yeast Nutrient	Other	2 tsp.	Boil	0 min.
Whirlfloc Tablet	Fining	1 oz.	Boil	10 min.
Lactic Acid	Water Agent	4.5 fl. oz.	Mash	0 min.
Gypsum	Water Agent	2 tsp.	Mash	0 min.

Mash Information edit

Details	Name: palgian	Brewer: joelemma	Brew Date:
	Boil Volume: 7 gal.	Units: standard	Thermal Loss: 3°F
	Mash Efficiency: 70%	Mash Method: Single Infusion	Sparge Method: fly
	Grain Temp: 72 °F	Initial Grist Ratio: 1.50 qt./lb.	Absorption Rate: 0.15 gal./lb.
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	155.0 °F	4.97 gal.	168.6 °F	1.50
Total		1 hour		4.97 gal. (runoff: 2.98 gal.)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Saccharification	60 min.	155.0 °F	4.97 gal.	168.6 °F
Total	1 hour		4.97 gal.

Type

all-grain

OG

1.056

style
1.048 - 1.054

FG

1.015

style
1.010 - 1.014

Color

9 SRM

style
8 - 14

IBU

28

style
20 - 30

ABV

5.4%

style
4.8 - 5.5

Cal.

186

per 12oz.