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Recipe Information edit

Details

Name: w00t Brewer: JohnTunca Brew Date:
  IBU Formula: Tinseth Units: standard Private: Yes

Boil

Boil Volume: 6.5 gal. Boil Length: 90 min. Target Volume: 4.75 gal.

Style

Name: Russian Imperial Stout Category: Stout - 13F Type: Ale

Notes

brewed 12/29 og 1.102 with 4.75 gallons

gravity on 1/10 was 1.019/1.020

gravity on 1/14 was 1.018

cold crashed on 1/14

on Friday 1/16 i added 100 ml of knob creek smoked maple bourbon and 110 ml of Evan Williams bourbon to 2oz American toasted plus oak. will soak for 24 hrs

secondary on 1/16, added bourbon and oak on 1/17

removed oak on 2/1

bottled 3/23 gravity 1.015/1.016 2.5 oz priming sugar

Fermentables add

Variety Amount Color Potential SG Grist%  
Golden Promise12 lbs. 8 oz.2 °L1.0321.05656%
White Wheat2 lbs. 10 oz.2 °L1.041.01512%
American 2-row Pale2 lbs.2 °L1.0371.0109%
Flaked rye1 lbs. 8 oz.1 °L1.0321.0077%
Belgian Candi Syrup, Dark1 lbs.80 °L1.0321.0045%
Black Malt12 oz.500 °L1.0251.0033%
Roasted Barley12 oz.300 °L1.0251.0033%
British Crystal 25L8 oz.25 °L1.0341.0022%
Carastan 158 oz.15 °L1.0331.0022%
Total 22 lbs. 2.00 oz.
47 SRM
  1.102    

Hops add

Hops Amount AA% Use Time Type IBU  
Target (Uk)2 oz.10Boil90 min.Pellet54
Total 2.00 oz.         54  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
Safale American Ale (US-05)85Low59 °F75 °F

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: w00t Brewer: JohnTunca Brew Date:
  Boil Volume: 6.5 gal. Units: standard Thermal Loss: 3°F
  Mash Efficiency: 66.5% Mash Method: Single Infusion Sparge Method: fly
  Grain Temp: 72 °F Initial Grist Ratio: 1.50 qt./lb. Absorption Rate: 0.15 gal./lb.

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.155.0 °F8.30 gal.168.6 °F1.50
Total   1 hour   8.30 gal. (runoff: 4.98 gal.)    

Sparge Steps add

Step Name Target Temp Water Amount  
Saccharification155.0 °F8.30 gal.
Total   8.30 gal.  

Type

all-grain

OG

1.102
style
1.075 - 1.115

FG

1.015
style
1.018 - 1.030

Color

47 SRM
style
30 - 40

IBU

54
style
50 - 90

ABV

11.4%
style
8 - 12

Cal.

336
per 12oz.