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HK Brewcraft IPA

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: HK Brewcraft IPA	Brewer: gunzy	Brew Date: 11/23/2014
	IBU Formula: Rager	Units: metric	Private: Yes
Boil	Boil Volume: 7 l	Boil Length: 60 min.	Target Volume: 3.79 l
Style	Name: American IPA	Category: India Pale Ale - 14B	Type: Ale
Notes

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
2-Row Malt	1 kg 89 g	2 °L	1.036	1.065	80%
Vienna Malt	181 g	4 °L	1.036	1.011	13%
Caramel Wheat Malt	45 g	46 °L	1.035	1.003	3%
CaraPils	45 g	2 °L	1.033	1.002	3%
Total	1 kg 360.00 g	8 SRM		1.081

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
Centennial (Usa)	4.5 g	10	Dry Hop	7 day(s)	Pellet	0
Cascade (Usa)	4.5 g	5.5	Dry Hop	7 day(s)	Pellet	0
Centennial (Usa)	0 g	10	Boil	60 min.	Pellet	0
Centennial (Usa)	3.5 g	10	Boil	45 min.	Pellet	22
Centennial (Usa)	2.8 g	10	Boil	30 min.	Pellet	15
Centennial (Usa)	2.8 g	10	Boil	15 min.	Pellet	10
Centennial (Usa)	3.5 g	10	Boil	0 min.	Pellet	0
Total	21.60 g					47

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Safale American Ale (US-05)	73	Low	15 °C	24 °C

Miscs Add

Misc	Type	Amount	Use	Time

Mash Information edit

Details	Name: HK Brewcraft IPA	Brewer: gunzy	Brew Date: 11/23/2014
	Boil Volume: 7 l	Units: metric	Thermal Loss: 3°C
	Mash Efficiency: 75%	Mash Method: Single Infusion	Sparge Method: fly
	Grain Temp: 72 °C	Initial Grist Ratio: 2.09 l/kg	Absorption Rate: 0.15 l/kg
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	155.0 °C	2.84 l	Not Possible	2.09
Total		1 hour		2.84 l (runoff: 2.63 l)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Saccharification	60 min.	155.0 °C	2.84 l	173.9 °C
Total	1 hour		2.84 l

Type

all-grain

OG

1.081

style
1.056 - 1.075

FG

1.022

style
1.010 - 1.018

Color

8 SRM

style
6 - 15

IBU

47

style
40 - 70

ABV

7.7%

style
5.5 - 7.5

Cal.

270

per 12oz.