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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
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Tinseth
Garetz
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Cow Pond Double 5 gal
Ingredients
Mash Schedule
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Recipe Information
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Details
Name:
Cow Pond Double 5 gal
Brewer:
RanchDog
Brew Date:
IBU Formula:
Tinseth
Units:
standard
Private:
Yes
Boil
Boil Volume:
6 gal.
Boil Length:
60 min.
Target Volume:
5 gal.
Style
Name:
American IPA
Category:
India Pale Ale - 14B
Type:
Ale
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
Briess Golden Light DME
7 lbs.
5 °L
1.042
1.059
71%
Corn Sugar (Dextrose)
1 lbs.
0 °L
1.046
1.009
10%
Crystal 40
1 lbs.
40 °L
1.033
1.005
10%
Carafa III
14 oz.
525 °L
1.032
1.004
9%
Total
9 lbs. 14.00 oz.
37 SRM
1.077
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Simcoe (Usa)
2 oz.
12.5
Dry Hop
5 day(s)
Pellet
0
Amarillo (Usa)
2 oz.
9
Dry Hop
5 day(s)
Pellet
0
Columbus (Usa)
1 oz.
14
Dry Hop
5 day(s)
Pellet
0
Columbus (Usa)
2 oz.
15
Boil
60 min.
Pellet
89
Amarillo (Usa)
1 oz.
9
Boil
0 min.
Pellet
0
Simcoe (Usa)
1 oz.
12.5
Boil
0 min.
Pellet
0
Total
9.00 oz.
89
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
Safale American Ale (US-05)
75
Medium
59 °F
75 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Mash Information
edit
Details
Name:
Cow Pond Double 5 gal
Brewer:
RanchDog
Brew Date:
Boil Volume:
6 gal.
Units:
standard
Thermal Loss:
0°F
Mash Efficiency:
75%
Mash Method:
Single Infusion
Sparge Method:
batch
Grain Temp:
72 °F
Initial Grist Ratio:
1.50 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
3.70 gal.
165.6 °F
1.50
Total
1 hour
3.70 gal. (runoff:
2.22 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Saccharification
60 min.
155.0 °F
3.78 gal.
155.0 °F
Total
1 hour
3.78 gal.
Type
extract
OG
1.077
style
1.056 - 1.075
FG
1.019
style
1.010 - 1.018
Color
37 SRM
style
6 - 15
IBU
89
style
40 - 70
ABV
7.6%
style
5.5 - 7.5
Cal.
256
per 12oz.
