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Recipe Information edit

Details

Name: Celebration Ale Clone Brewer: willemg Brew Date:
  IBU Formula: Garetz Units: standard Private: Yes

Boil

Boil Volume: 6.5 gal. Boil Length: 60 min. Target Volume: 5.5 gal.

Style

Name: American IPA Category: India Pale Ale - 14B Type: Ale

Notes

Fermentables add

Variety Amount Color Potential SG Grist%  
British 2-row Pale12 lbs. 8 oz.2 °L1.0371.06185%
Crystal 601 lbs. 12 oz.60 °L1.0331.00812%
CaraPils8 oz.2 °L1.0331.0023%
Total 14 lbs. 12.00 oz.
13 SRM
  1.070    

Hops add

Hops Amount AA% Use Time Type IBU  
Cascade (Usa)0.75 oz.6.5Dry Hop7 day(s)Pellet0
Centennial (Usa)0.5 oz.10.1Dry Hop7 day(s)Pellet0
Chinook (Usa)1 oz.14.2Boil60 min.Pellet36
Cascade (Usa)1.5 oz.6.5Boil20 min.Pellet7
Centennial (Usa)1 oz.10.1Boil20 min.Pellet7
Cascade (Usa)0.75 oz.6.5Boil0 min.Pellet0
Centennial (Usa)0.5 oz.10.1Boil0 min.Pellet0
Total 6.00 oz.         50  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
American Ale 105675Low/Med60 °F72 °F

Miscs Add

Misc Type Amount Use Time  
Whirlfloc TabletFining1 oz.Boil10 min.
FermaxOther2 oz.Boil10 min.

Mash Information edit

Details

Name: Celebration Ale Clone Brewer: willemg Brew Date:
  Boil Volume: 6.5 gal. Units: standard Thermal Loss: 2°F
  Mash Efficiency: 72% Mash Method: single infusion Sparge Method: fly
  Grain Temp: 70 °F Initial Grist Ratio: 1.30 qt./lb. Absorption Rate: 0.15 gal./lb.

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.156.0 °F4.80 gal.170.7 °F1.30
Total   1 hour   4.80 gal. (runoff: 2.59 gal.)    

Sparge Steps add

Step Name Target Temp Water Amount  
Fly Sparge170.0 °F5.00 gal.
Total   5.00 gal.  

Type

all-grain

OG

1.070
style
1.056 - 1.075

FG

1.018
style
1.010 - 1.018

Color

13 SRM
style
6 - 15

IBU

50
style
40 - 70

ABV

6.8%
style
5.5 - 7.5

Cal.

233
per 12oz.