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Recipe Information edit

Details

Name: esb Brewer: squackenbush04 Brew Date: 6/14/2014
  IBU Formula: Tinseth Units: standard Private: Yes

Boil

Boil Volume: 7 gal. Boil Length: 60 min. Target Volume: 6 gal.

Style

Name: Extra Special & Strong Bitter Category: English Pale Ale - 8C Type: Ale

Notes

Fermentables add

Variety Amount Color Potential SG Grist%  
Maris Otter10 lbs.3 °L1.0381.04491%
American Crystal 20L1 lbs.20 °L1.0341.0049%
Total 11 lbs.
6 SRM
  1.048    

Hops add

Hops Amount AA% Use Time Type IBU  
East Kent Goldings (Usa)0.5 oz.5Boil60 min.Pellet8
Fuggles (Usa)0.5 oz.5Boil60 min.Pellet8
Fuggles (Usa)0.5 oz.5Boil10 min.Pellet3
East Kent Goldings (Usa)1.5 oz.5Boil1 min.Pellet1
Total 3.00 oz.         20  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
Nottingham75Very High57 °F70 °F

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: esb Brewer: squackenbush04 Brew Date: 6/14/2014
  Boil Volume: 7 gal. Units: standard Thermal Loss: 0°F
  Mash Efficiency: 70% Mash Method: single infusion Sparge Method: fly
  Grain Temp: 72 °F Initial Grist Ratio: 1.50 qt./lb. Absorption Rate: 0.15 gal./lb.

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.155.0 °F4.13 gal.165.6 °F1.50
Total   1 hour   4.13 gal. (runoff: 2.48 gal.)    

Sparge Steps add

Step Name Target Temp Water Amount  
Saccharification155.0 °F4.13 gal.
Total   4.13 gal.  

Type

all-grain

OG

1.048
style
1.048 - 1.060

FG

1.012
style
1.010 - 1.016

Color

6 SRM
style
6 - 18

IBU

20
style
30 - 50

ABV

4.7%
style
4.6 - 6.2

Cal.

158
per 12oz.