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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
American Amber Ale
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Tinseth
Garetz
Mash Method
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Kevin's IPA
Ingredients
Mash Schedule
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Recipe Information
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Details
Name:
Kevin's IPA
Brewer:
readek
Brew Date:
IBU Formula:
Rager
Units:
standard
Private:
Yes
Boil
Boil Volume:
7.5 gal.
Boil Length:
60 min.
Target Volume:
5.5 gal.
Style
Name:
American IPA
Category:
India Pale Ale - 14B
Type:
Ale
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
2-Row Malt
10 lbs.
2 °L
1.036
1.049
82%
Vienna Malt
1 lbs.
4 °L
1.036
1.005
8%
CaraPils
12 oz.
2 °L
1.033
1.003
6%
Crystal 60
8 oz.
60 °L
1.033
1.002
4%
Total
12 lbs. 4.00 oz.
7 SRM
1.060
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Cascade (Usa)
1.5 oz.
5.5
Boil
60 min.
Pellet
32
Amarillo (Usa)
0.5 oz.
9
Boil
15 min.
Pellet
9
Cascade (Usa)
1 oz.
5.5
Boil
15 min.
Pellet
11
Amarillo (Usa)
0.5 oz.
9
Boil
5 min.
Pellet
4
Cascade (Usa)
0.5 oz.
5.5
Boil
5 min.
Pellet
2
Cascade (Usa)
1 oz.
5.5
Dry Hop
0 min.
Pellet
0
Amarillo (Usa)
1 oz.
9
Dry Hop
0 min.
Pellet
0
Total
6.00 oz.
58
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
Safale American Ale (US-05)
73
Low
59 °F
75 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Whirlfloc Tablet
Fining
1 oz.
Boil
15 min.
immersion chiller
Other
1 oz.
Boil
15 min.
Mash Information
edit
Details
Name:
Kevin's IPA
Brewer:
readek
Brew Date:
Boil Volume:
7.5 gal.
Units:
standard
Thermal Loss:
3°F
Mash Efficiency:
75%
Mash Method:
single infusion
Sparge Method:
fly
Grain Temp:
72 °F
Initial Grist Ratio:
1.50 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
4.59 gal.
168.6 °F
1.50
Total
1 hour
4.59 gal. (runoff:
2.76 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Fly Sparge
0 min.
170.0 °F
6.00 gal.
170.0 °F
Total
0 min
6.00 gal.
Type
all-grain
OG
1.060
style
1.056 - 1.075
FG
1.016
style
1.010 - 1.018
Color
7 SRM
style
6 - 15
IBU
58
style
40 - 70
ABV
5.8%
style
5.5 - 7.5
Cal.
199
per 12oz.
