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Recipe Information edit

Details

Name: Ranger clone Brewer: test_user Brew Date:
  IBU Formula: Tinseth Units: standard Private: Yes

Boil

Boil Volume: 6.5 gal. Boil Length: 60 min. Target Volume: 5.5 gal.

Style

Name: American IPA Category: India Pale Ale - 14B Type: Ale

Notes

Fermentables add

Variety Amount Color Potential SG Grist%  
American 2-row Pale8 lbs. 8 oz.2 °L1.0371.04174%
Corn Sugar (Dextrose)2 lbs.0 °L1.0461.01717%
American Crystal 20L1 lbs.20 °L1.0341.0049%
Total 11 lbs. 8.00 oz.
6 SRM
  1.062    

Hops add

Hops Amount AA% Use Time Type IBU  
Chinook (Usa)1 oz.12.5Boil60 min.Pellet39
Cascade (Usa)0.5 oz.5.5Boil30 min.Pellet7
Simcoe (Usa)0.5 oz.12.5Boil30 min.Pellet15
Cascade (Usa)0.5 oz.5.5Boil10 min.Pellet3
Simcoe (Usa)0.5 oz.12.5Boil10 min.Pellet7
Cascade (Usa)1 oz.5.5Boil0 min.Pellet0
Simcoe (Usa)1 oz.12.5Boil0 min.Pellet0
Total 5.00 oz.         71  

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  
London Ale 102875Low/Med60 °F72 °F

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: Ranger clone Brewer: test_user Brew Date:
  Boil Volume: 6.5 gal. Units: standard Thermal Loss: 0°F
  Mash Efficiency: 71% Mash Method: single infusion Sparge Method: fly
  Grain Temp: 72 °F Initial Grist Ratio: 1.50 qt./lb. Absorption Rate: 0.15 gal./lb.

Notes

Mash Steps add

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.155.0 °F4.31 gal.165.6 °F1.50
Total   1 hour   4.31 gal. (runoff: 2.59 gal.)    

Sparge Steps add

Step Name Target Temp Water Amount  
Fly Sparge170.0 °F3.91 gal.
Total   3.91 gal.  

Type

partial mash

OG

1.062
style
1.056 - 1.075

FG

1.016
style
1.010 - 1.018

Color

6 SRM
style
6 - 15

IBU

71
style
40 - 70

ABV

6.0%
style
5.5 - 7.5

Cal.

206
per 12oz.