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Edit Recipe Information
Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
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gal.
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Tinseth
Garetz
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Hellraiser IPA
Ingredients
Mash Schedule
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Recipe Information
edit
Details
Name:
Hellraiser IPA
Brewer:
tress00
Brew Date:
IBU Formula:
Tinseth
Units:
standard
Private:
Yes
Boil
Boil Volume:
6.5 gal.
Boil Length:
70 min.
Target Volume:
5 gal.
Style
Name:
American IPA
Category:
India Pale Ale - 14B
Type:
Ale
Notes
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
2-Row Malt
11 lbs.
2 °L
1.036
1.063
85%
American Crystal 40L
1 lbs. 3.2 oz.
40 °L
1.034
1.007
9%
Munich 10
11 oz.
10 °L
1.035
1.004
5%
Total
12 lbs. 14.20 oz.
10 SRM
1.074
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Falconer's Flight
1 oz.
11.4
Dry Hop
7 day(s)
Pellet
0
Centennial (Usa)
0.7 oz.
11.2
Boil
60 min.
Pellet
24
Centennial (Usa)
1 oz.
9.5
Boil
25 min.
Pellet
20
Falconer's Flight
1 oz.
11.4
Boil
20 min.
Pellet
21
Centennial (Usa)
0.3 oz.
11.2
Boil
20 min.
Pellet
6
Falconer's Flight
1.7 oz.
11.4
Boil
5 min.
Pellet
12
Total
5.70 oz.
83
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
American Ale 1056
75
Low/Med
60 °F
72 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Yeast Nutrient
Other
0.5 tsp.
Boil
10 min.
Whirlfloc Tablet
Fining
1 tbsp.
Boil
10 min.
Mash Information
edit
Details
Name:
Hellraiser IPA
Brewer:
tress00
Brew Date:
Boil Volume:
6.5 gal.
Units:
standard
Thermal Loss:
0°F
Mash Efficiency:
80%
Mash Method:
single infusion
Sparge Method:
fly
Grain Temp:
72 °F
Initial Grist Ratio:
1.50 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
4.83 gal.
165.6 °F
1.50
Total
1 hour
4.83 gal. (runoff:
2.90 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Fly Sparge
0 min.
212.0 °F
3.60 gal.
170.0 °F
Total
0 min
3.60 gal.
Type
all-grain
OG
1.074
style
1.056 - 1.075
FG
1.018
style
1.010 - 1.018
Color
10 SRM
style
6 - 15
IBU
83
style
40 - 70
ABV
7.4%
style
5.5 - 7.5
Cal.
246
per 12oz.
