Recipes

new delete

xml save as... save

Chinook. 6/27

Ingredients
Mash Schedule beta

Recipe Information edit

Details	Name: Chinook. 6/27	Brewer: crharner	Brew Date: 9/27/2012
	IBU Formula: Tinseth	Units: standard	Private: Yes
Boil	Boil Volume: 6.5 gal.	Boil Length: 60 min.	Target Volume: 5 gal.
Style	Name: American IPA	Category: India Pale Ale - 14B	Type: Ale
Notes

Fermentables add

Variety	Amount	Color	Potential	SG	Grist%
2-Row Malt	12 lbs.	2 °L	1.036	1.062	92%
American Crystal 120L	1 lbs.	120 °L	1.034	1.005	8%
Total	13 lbs.	15 SRM		1.067

Hops add

Hops	Amount	AA%	Use	Time	Type	IBU
Chinook (Usa)	1.25 oz.	12	First Wort	60 min.	Pellet	49
Chinook (Usa)	1 oz.	12	Boil	20 min.	Pellet	24
Chinook (Usa)	1 oz.	12	Boil	0 min.	Pellet	0
Total	3.25 oz.					73

Yeasts add

Yeast	Attenuation%	Flocculation	Min Temperature	Max Temperature
Safale American Ale (US-05)	73	Low/Med	59 °F	75 °F

Miscs Add

Misc	Type	Amount	Use	Time

Mash Information edit

Details	Name: Chinook. 6/27	Brewer: crharner	Brew Date: 9/27/2012
	Boil Volume: 6.5 gal.	Units: standard	Thermal Loss: 3°F
	Mash Efficiency: 72%	Mash Method: single infusion	Sparge Method: fly
	Grain Temp: 72 °F	Initial Grist Ratio: 1.50 qt./lb.	Absorption Rate: 0.15 gal./lb.
Notes

Mash Steps add

Step Name	Type	Length	Target Temp	Infusion Amount	Infusion Temp	Grist Ratio
Saccharification	infusion	60 min.	155.0 °F	4.88 gal.	168.6 °F	1.50
Total		1 hour		4.88 gal. (runoff: 2.92 gal.)

Sparge Steps add Mash runoff is over the boil volume

Step Name	Length	Target Temp	Water Amount	Water Temp
Fly Sparge	0 min.	170.0 °F	1.63 gal.	170.0 °F
Total	0 min		1.63 gal.

Type

all-grain

OG

1.067

style
1.056 - 1.075

FG

1.018

style
1.010 - 1.018

Color

15 SRM

style
6 - 15

IBU

73

style
40 - 70

ABV

6.4%

style
5.5 - 7.5

Cal.

223

per 12oz.