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Name
Brewer
Brew Date
IBU Formula
Rager
Tinseth
Garetz
Units
Standard
Metric
Private
Boil Volume
gal.
Boil Length
min.
Target Volume
gal.
Mash Efficiency
%
Mash Length
min.
Style
American Amber Ale
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Tinseth
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Union Jack clone
Ingredients
Mash Schedule
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Recipe Information
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Details
Name:
Union Jack clone
Brewer:
joelbowman
Brew Date:
IBU Formula:
Rager
Units:
standard
Private:
Yes
Boil
Boil Volume:
7.25 gal.
Boil Length:
80 min.
Target Volume:
6 gal.
Style
Name:
American IPA
Category:
India Pale Ale - 14B
Type:
Ale
Notes
Mash at 145 for 60 then 155 for 10
Fermentables
add
Variety
Amount
Color
Potential
SG
Grist%
American 2-row Pale
14 lbs.
2 °L
1.037
1.060
82%
Munich 10
2 lbs.
10 °L
1.035
1.008
12%
CaraPils
13 oz.
2 °L
1.033
1.003
5%
Simpsons caramalt
4 oz.
2 °L
1.036
1.001
1%
Total
17 lbs. 1.00 oz.
6 SRM
1.073
Hops
add
Hops
Amount
AA%
Use
Time
Type
IBU
Amarillo (Usa)
0.5 oz.
9
Dry Hop
9 day(s)
Pellet
0
Simcoe (Usa)
0.5 oz.
12.5
Dry Hop
9 day(s)
Pellet
0
Cascade (Usa)
1 oz.
5.5
Dry Hop
6 day(s)
Pellet
0
Centennial (Usa)
1 oz.
10
Dry Hop
6 day(s)
Pellet
0
Cascade (Usa)
1.5 oz.
5.5
Dry Hop
3 day(s)
Pellet
0
Centennial (Usa)
1.5 oz.
10
Dry Hop
3 day(s)
Pellet
0
Warrior (Usa)
1 oz.
15.3
Boil
90 min.
Pellet
58
Cascade (Usa)
0.5 oz.
5.5
Boil
30 min.
Pellet
7
Centennial (Usa)
0.5 oz.
10
Boil
30 min.
Pellet
13
Cascade (Usa)
2 oz.
5.5
Boil
0 min.
Pellet
0
Centennial (Usa)
2 oz.
10
Boil
0 min.
Pellet
0
Total
12.00 oz.
78
Yeasts
add
Yeast
Attenuation%
Flocculation
Min Temperature
Max Temperature
English Ale WLP002
72.5
Low
68 °F
73 °F
Miscs
Add
Misc
Type
Amount
Use
Time
Mash Information
edit
Details
Name:
Union Jack clone
Brewer:
joelbowman
Brew Date:
Boil Volume:
7.25 gal.
Units:
standard
Thermal Loss:
0°F
Mash Efficiency:
70%
Mash Method:
single infusion
Sparge Method:
fly
Grain Temp:
72 °F
Initial Grist Ratio:
1.50 qt./lb.
Absorption Rate:
0.15 gal./lb.
Notes
Mash Steps
add
Please add fermentables to setup mash steps
Step Name
Type
Length
Target Temp
Infusion Amount
Infusion Temp
Grist Ratio
Saccharification
infusion
60 min.
155.0 °F
6.40 gal.
165.6 °F
1.50
Total
1 hour
6.40 gal. (runoff:
3.84 gal.
)
Sparge Steps
add
Mash runoff is over the boil volume
Step Name
Length
Target Temp
Water Amount
Water Temp
Fly Sparge
0 min.
170.0 °F
3.41 gal.
170.0 °F
Total
0 min
3.41 gal.
Type
all-grain
OG
1.073
style
1.056 - 1.075
FG
1.020
style
1.010 - 1.018
Color
6 SRM
style
6 - 15
IBU
78
style
40 - 70
ABV
7.0%
style
5.5 - 7.5
Cal.
243
per 12oz.
