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Recipe Information edit

Details

Name: Agave Wheat Brewer: dbrewski Brew Date:
  IBU Formula: Rager Units: metric Private: Yes

Boil

Boil Volume: 6 l Boil Length: 60 min. Target Volume: 18.927059 l

Style

Name: Category: Type:

Notes

Fermentables add

Variety Amount Color Potential SG Grist%  
Total
     

Hops add

Hops Amount AA% Use Time Type IBU  
Total              

Yeasts add

Yeast Attenuation% Flocculation Min Temperature Max Temperature  

Miscs Add

Misc Type Amount Use Time  

Mash Information edit

Details

Name: Agave Wheat Brewer: dbrewski Brew Date:
  Boil Volume: 6 l Units: metric Thermal Loss: 3°C
  Mash Efficiency: 75% Mash Method: single infusion Sparge Method: fly
  Grain Temp: 72 °C Initial Grist Ratio: 3.13 l/kg Absorption Rate: 0.15 l/kg

Notes

Mash Steps add Please add fermentables to setup mash steps

Step Name Type Length Target Temp Infusion Amount Infusion Temp Grist Ratio  
Saccharificationinfusion60 min.68.3 °C0.00 l70.3 °C0.00
Total   1 hour   0.00 l (runoff: 0.00 l)    

Sparge Steps add

Step Name Target Temp Water Amount  
Fly Sparge76.7 °C6.00 l
Total   6.00 l  

Type

OG

1.000
style

FG

1.000
style

Color

0
style

IBU

0
style

ABV

0.0%
style

Cal.

0
per 12oz.